About the cuvée
Blend
50% Pinot Noir, 50% Chardonnay. This wine is made exclusively with grapes from the 2010 harvest.
Vinification
Harvested by hand, whole bunch pressing, alcoholic fermentation at 17˚C and malolactic fermentation in temperature controlled stainless steel tanks. Horizontal ageing in traditional chalk cellars for at least 10 years. The wines are left to rest an additional 6 to 12 months after dosage before shipment.
Tasting Notes
Sight: Luminous golden colour. Fine discrete bubbles superb cordon.
Smell: Complex nose with aromas of stewed fruit and mushrooms.
Taste: Initial impression of Pinot Noir with balance provided by Chardonnay. Flavours of brioche and toasted bread with an undercurrent of dried fruits (hazelnuts, almonds). A mature round wine with a silky finish combining hints of candied fruit and vanilla.
Dosage: 6 g/l
Acidity: 4.3 g/l H2SO4
Vintage 2010
0,00€
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“
Each of our cuvées is intended to be shared and enjoyed with the people you love most.
Frédéric Jorez
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Commitment
Commit-
ment
Commitment
Respect for the soil and the vine
Sustainable viticulture that respects the soil and the vine is the best way for us to express our terroir through our wines. Our winery holds level 3 of the HVE high environmental value certification.